Corn biscuits 400gr

 3,78 (iva inclusa)

The typical Piedmontese biscuit.

The typical “pasta di meliga”, but in a ring shape.

Taste and fragrance are perfectly combined for an ideal breakfast biscuit, which is a slightly revisited version from the traditional recipe.

To be experienced!

400gr pack

Ingredients: 25% stone ground corn flour, type 1 soft WHEAT flour, sugar, BUTTER, sunflower oil, cocoa butter, whole fresh MILK, fresh EGGS, raising agent: ammonium hydrogen carbonate, wholemeal sea salt, lemon essential oil, Madagascar vanilla extract.

Nutrition declaration: average values per 100gr of product. Energy 2035 kJ/485 kcal, fat 20g of which saturated fatty acids 7,6g, protein 8,1g, carbohydrate 67g of which sugar 25g, fibre 3,7g, salt 0,4g.

It may contain traces of NUTS and SOYBEAN. Keep in a dry and cool place, away from light sources.

Weight0.400 kg