Ingredients: type 1 soft WHEAT flour, 8% stone-ground wholemeal SPELT flour, sweetener: maltitol syrup, sunflower oil, cocoa butter, fresh BUTTER, fresh whole MILK, fresh EGGS, BARLEY malt extract, raising agent: ammonium hydrogen carbonate, whole sea salt, Madagascar vanilla extract.
Nutrition declaration: average values per 100g of product. Energy 1993 kJ/462 kcal; fat 20g of which saturated fatty acids 7,6g; carbohydrate 61g, of which sugar 0,66g; polyols 9,9g; fibre 7,5g; protein 9,9g; salt 0,09g.
Keep in a cool and dry place, away from light sources. It may contain NUTS and SOYBEAN.