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    PIGNULET CORN BISCUITS

    $5.00

    An ancient variety of native corn cultivated in our valleys which, once ground, marries beautifully in our biscuits.

    CHOCOLATE AND HAZELNUTS BISCUITS

    $5.00

    The best dark chocolate in drops, combined with the uniqueness of hazelnuts, and our stone-ground flours. An ideal biscuit for dessert.

    WHEAT AND MILK FREE BISCUITS

    $5.00

    Biscuit Without Wheat and Dairy Free. Ideal for those who are intolerant to wheat and derivatives. The mix of fruit inside gives a lot of energy, perfect also for sportsmen...

    Oat and Buckwheat Biscuits with Pumpkin Pulp

    $5.00

    Organic Buckwheat Large-petal organic oat flakes Pumpkin pulp instead of milk to give more lightness and fragrance. Perfect for breakfast and snack.

    8 CORN BISCUITS

    $5.00

    From the original grandmother's recipe, a corn biscuit of unparalleled goodness. We decided to draw inspiration from our Grandmother Rita to recreate the ancient recipe of Cornmeal biscuits, called "pasta...

    8 SPELT AND APPLE BISCUITS

    $5.00

    Without milk, energy and goodness of nature with apple pulp and 100% natural stone-ground spelt with the sole power of water.

    8 SUGAR FREE BISCUITS

    $6.00

    Biscuits sweetened with maltitol with no added sugar. Perfect for those with problems with sugar intake or for those who want to pursue a sugar-free diet. There are no other...

    Hazelnuts Piemontesi - Traditional Biscuit

    $5.00

    A crunchy and delicious cookie that enhances the Hazelnut Round Gentile Piemontese! Light and tasty, one pulls the other, ideal to eat in company or to enjoy in the coffee...

    Subrik Covered with Dark Chocolate

    $5.00

    Our classic Subrik with: Covering Dark Chocolate Stone ground corn flour Fresh pasteurized milk Only for the sweet tooth Our traditional biscuit: the Subrik. Our historical recipe, what has distinguished...

    Novarini

    $6.00

    Fantastic to make tiramisu, sensational drenched in cold milk! Who is greedier?

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