Carnaroli Rice


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Weight: 500 g

  • 500 g
  • 3 kg
Out of stock

The King of rice
perfect for risotto
excellent for baked rice
It does not overcook

The most known and imitated variety from the Vercelli rice mills, Carnaroli rice. Excellent for 5-star risotto! He is called the King of Rice not for nothing. Used by great star chefs and in the best restaurants, Carnaroli boasts a huge variety of uses.

Carnaroli rice derives from the crossing of two other varieties, Lencino and Vialone Nano which are in all respects its "ancestors". It has a grain length of about 7mm and it is precisely this characteristic that has made it rise to the highest levels of the kitchens. Carnaroli also has a great property: during cooking which lasts about 16/18 minutes it does not overcook and does not disintegrate. It has a good amount of starch that is not completely released, it also holds very well and absorbs liquids during cooking; therefore, excellent for creaming Risotto!

A tip: pass it under running water before cooking to remove a part of starch and then toast it in a pan with a drizzle of oil before adding the water or cooking broth! Stir in a knob of butter and two mint leaves, a sight! Enjoy your meal!

"Rice is life"
(Motto of the "International Year of Rice")

Origin Italy

Energy: 1581 kJ /377 kcal
Fats: 0,50 g of which saturated fatty acids: -
Carbohydrates: 90 g of which sugars: -
Fibres: 0,30 g
Proteins: 8,2 g
Salt: -
Store in a cool, dry place, away from light sources.
THE PACKAGE has to be disposed in the PAPER waste collection (C/PAP81).
THE PACKAGING BOX (PAP20) has to be disposed in the PAPER waste collection.
THE PACKAGING MATERIAL (C/PAP81 and PAP22) has to be disposed in the PAPER waste collection.
Remember to always respect your Municipality provisions.
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Carnaroli Rice

500 g
500 g