A crunchy and delicious cookie that enhances the Hazelnut Round Gentile Piemontese! Light and tasty, one pulls the other, ideal to eat in company or to enjoy in the coffee break: the hazelnuts are made with a few ingredients, but their flavor is intense.
The hazelnut flour baked in the oven gives an incofondibile taste; the addition to the dough of sugar, egg white and a sprinkling of rice flour does the rest.
The Hazelnuts are also suitable for those who have intolerances to WHEAT, DAIRY: lactose and gluten free.
This cookie is ideal for:
end of meal
garnish or special ingredient for puddings and creams
snack’s whim :)
Attention they create addiction!