Organic Einkorn Flour
$5.00 – $101.00100% Italian Einkorn Wheat – 100% Watermill Ground Easier to digest Ideal for anyone with intolerance Perfect for homemade tarts and cakes Organic product 100% Watermill ground 100% Stoneground The...
Pasta Penne di riso senza glutine BIO
$5.00 – $42.00Le Penne di riso senza glutine del Mulino della Riviera BIO 250g Realizzati con farina biologica di prima qualità. Penne di riso integrali BIO, la pasta senza glutine adatta...
Pasta Tagliolini Farro e Spinaci BIO
$5.00 – $42.00I Tagliolini Farro e Spinaci del Mulino della Riviera BIO 250g Realizzati con farine biologiche ed ingredienti di prima qualità. Tagliolini farro e spinaci BIO, la forma tipica della...
Pasta Tajarin all'uovo BIO
$5.00 – $42.00I Tajarin all'uovo del Mulino della Riviera BIO 250g Realizzati con farine biologiche ed ingredienti di prima qualità. Tajarin all'uovo BIO, la pasta piemontese per eccellenza. Realizzati con farina...
Organic Five Cereals Cakes
$4.00 – $35.005 Cereals Cakes, healthy and tasty Made by 100% Piedmontese and biological cereals, perfect for both sweet and savoury preparations! Dye, preservatives and OGM. They have very little salt,...
Corn Cakes BIO
$4.00 – $35.00Corn Cakes, tempting bread alternative Made by 100% Piedmontese Corn, perfect as alternative to bread or for light snacks. Dye, preservatives and OGM. They have very little salt, thus...
Corn and Buckwheat Cakes BIO
$4.00 – $35.00Corn and Buckwheat Cakes, from field to table Made by Ottofile Corn and Buckwheat 100% Piedmontese and biological. These corncakes are perfect as alternative to bread or for light...
'Cioccole' - Biscuits with Dark Chocolate Droplets
$5.00 – $35.00Very last Cavanna news! 2 Formats available Starter pack -- 1 package (3,49€ each) Family pack -- 10 packages (2,99€ each) A tasty and light biscuits Three key...
Chocolate And Hazelnut Subrik Biscuit
$5.00 – $35.00Traditional recipe, the result of a historic Cavanna recipe, in a even more gluttonous version This biscuit version, out of the corn flour and the wheat flour, is made...
Pignoletto and Ottofile Polenta Cornmeal
$5.00 – $69.00100% Piedmontese – 100% watermill ground Traditional polenta mix with typical cornmeal Cooking time: 70 minutes Serve with meat or cheese Polenta, one of our best flours comes from the...
Oat flour BIO
$4.00 – $25.00Our own OATMEAL Oats are a cereal of which only the seed is consumed, both intact and decorticated. The main chemical constituents of oat seed are: starch (>70%), fibers, proteins...
Rice Flour
$5.00 – $12.00Gluten-free flour Ideal for anyone with intolerance Perfect for tarts and cakes Excellent for breading instead of classic flour Rice flour is an excellent substitute for wheat: it is a...
Buckwheat flour
$5.00 – $86.00Our BUCKWHEAT FLOUR, gluten-free flour. Origin and supply chain are controlled directly by us: its stone milling, inside our historic mill still working with water, is dedicated, in fact we...
Fumetto Cornflour
$5.00 – $16.00100% Piedmontese – 100% stoneground A perfect flour for Fruit tarts Typical Piedmontese cornflour biscuits Ideal for anyone suffering from gluten intolerance Our cornflour is processed in a mill dedicated...
Flour for Polenta Taragna
$5.00Our polenta variant: POLENTA TARAGNA From the selection of local maize from old varieties such as Pignoletto, Ottofile, Marano was born the ideal flour for the preparation of a traditional...
Black Rice
$5.00The fragrant rice ideal for rice salads perfect to accompany with meat or fish it gives off a very good perfume during cooking Since the times of ancient China, it...
Type 1 Spelt Flour
$4.00 – $78.00100% made in Piedmont 100% Watermill ground 100% Stoneground Ideal for anyone with wheat intolerance or who works out Spelt flour is a unique, rare product and essential in our...
Wholegrain Spelt Flour
$4.00 – $67.00100% Made in Piedmont 100% Watermill ground Rich in fibre to aid digestion Great workability, perfect on its own for tarts, biscuits and cakes Tasty and easy to digest Our...