Peso: 0.35 kg

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Few biscuits know how to like it
Hazelnut paste, hazelnut grains and dark chocolate chips
All inside a mixture of Type 1 soft wheat flour, simple and delicious

To be consumed in company and why not, even at breakfast every now and then!

True specialty with a full and round taste where an excellent hazelnut grain is combined with the best dark chocolate in drops.

One of our specialties for over 20 years now.

Type 1 sifted raw flour, ground in our mill on the Riviera di Dronero, hazelnuts from the Langhe crops of our territory.

The special recipe makes this biscuit a real treat for the palate, crunchy and not too crumbly.

Ideal for an afternoon snack and for weekend breakfast to indulge in pleasure. Excellent to use also for the preparation of fruit cheesecake bases.

To try!

Type 1 soft WHEAT flour, sugar, sunflower oil, cocoa butter, BUTTER, round hazelnut 9% trilobed, dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: E322 soy lecithin, natural flavour of vanilla) 8%, fresh EGGS, whole fresh MILK, raising agent: ammonium carbonate, integral sea salt, Madagascar vanilla extract. May contain ALMONDS, MUSTARD.
Energy: 2228 kJ /533 kcal
Fats: 28 g of which saturated fatty acids: 12 g
Carbohydrates: 61 g of which sugars: 28 g
Fibres: 3,6 g
Proteins: 7,4 g
Salt: 0,40 g
Store in a cool, dry place, away from light sources.
La CONFEZIONE va conferita nella raccolta PLASTICA (PP5).
La SCATOLA di imballaggio (PAP20) va conferita nella raccolta CARTA.
Il MATERIALE DI IMBALLAGGIO (C/PAP81 e PAP22) va conferito nella raccolta CARTA.
Ricorda di rispettare sempre le disposizioni del tuo Comune.
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