The authentic goodness enhanced by a sweet taste and a savoury aftertaste
An unpublished recipe, where our stone grounded flour matches a tradition coming directly from France, namely the salted caramel!
Here's why they are so unique:
- the Salted Caramel which gives a special taste to the biscuits, leaving you with the desire of having another one immediately ;)
- the authentic taste of wheat and corn, without the bothersome flavour of sugar
Perfect to have at home for special occasions or simply to satisfy unexpected sweet needs!
The packaging is very much original: an elegant whi9te and black tube, perfect to be kept directly in sight in your kitchen. It can also be re-used given its open-close lid to store flour, rice or a cereal.
- Dye free
- Preservatives free
- OGM free
