Soft Wheat Bran


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Weight: 400 g

  • 400 g
  • 3 kg
Out of stock

A concentration of fibers useful for our body and with many usages

The bran comes from carefully selected cereals. The raw bran come from our own flours Type 1 and Type 2: once grounded the lighter part is stocked and used for other preparations, as for our Bran Ring-SHaped Biscuits.


  • The huge quantity of fiber contained helps the bowel to better digest;
  • It prevents diverticulitis, a classic inflammation for low quantity fiber diets;
  • Perfect also for slimming diets: when paired with liquids it increases the sense of fullness;
  • It has depurative properties as well: if taken regularly it is a perfect antagonist against tireness, mostly during the seasons change.


  • During breakfast to be added to milk, yogurt or fruit juice. It also fit well with Fruit and hazelnut muesli or frutti di bosco.
  • For omelette and soup, perfect to enrich them to make them even more nutritious.
  • Bread dough: perfect for baking bread and to enrich poor flour, to obtain excellent tastes and flavours.
  • Face and body scrub: mixed to coarse salt while showering, or alternatively with a mix of honey and lemon as a face mask.
  • Wraps: if mixed with natural fat it ca help to cope with varicose veins and joint fatigues.

Preservatives freeAdd-ons freeOGM free

farine grano-tenero
Raw Bran 100%
Energy: 1215 kJ / 290 kcal
Fats: 1,97 g of which saturated fatty acids: 0,3 g
Carbohydrates: 26,6 g of which sugars: 3,8 g
Fibres: 42,4 g
Proteins: 14,1 g
Salt: 0,03 g
Store in a cool, dry place, away from light sources.
THE PACKAGE has to be disposed in the PAPER waste collection (C/PAP81).
THE PACKAGING BOX (PAP20) has to be disposed in the PAPER waste collection.
THE PACKAGING MATERIAL (C/PAP81 and PAP22) has to be disposed in the PAPER waste collection.
Remember to always respect your Municipality provisions.
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Soft Wheat Bran

400 g
400 g